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This roasted beet goat cheese salad is the perfect mix of savory and sweet! Creamy goat cheese , roasted beets, and Arugla. I topped with grilled shrimp for added flavor. Be sure to pin/share the recipe or tag me @britishnewyorker if you decide to make it!
INGREDIENTS
- 1/4 cup goat cheese
- 3 cups Arugla
- 4-8 slices beets
